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[地方菜]意大利
[Gradini Ristorante Italiano]
[Gradini Ristorante Italiano]
April 11, 2016
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[食在香港][港島]灣仔
[老上海飯店] 賭上命的奇鮮: 生醉大閘蟹
chik
December 04, 2024
老上海 的 生醉大閘蟹 全年應市, 不過最好吃的時節, 當然還是在冬天。基本上每年朋友J搞大閘蟹宴, 此物都必然會在菜單之上。而我, 一年也就吃這麼一次。拼上命都要吃的美食…
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[食在香港][港島]灣仔
[食在香港][港島]灣仔
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![[The Popsy Room] ONE night with Naomi Okubo](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX5hF3RvoB9LKXYXt47kmrEO2NYFhfk850eqDI9VsoiQGvyPRLyQ9dN6N6BgjB2nHth2yrHU-PKqIduGO6mamVTRrGQfehi3LhVAA0s5WEPy8k4V-63rSZ-zZvE9McIm9-6yscm8z7Cco/w72-h72-p-k-no-nu/DSCF6163.JPG)
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